Tuesday, June 9, 2009

Chocolate Covered Blueberries...Mmmm...

A friend made these and I thought they looked so yummy so when I got a large clamshell of beautiful blue and plump blueberries... I figured I would try to dip some of them in chocolate... I mean there wasn't much of a margin for error... good blueberries and good chocolate!

First start with the plump blueberries...
Drop individual blueberries into the melted chocolate and using a fork carefully cover the blueberry with chocolate. (Don't drop too many blueberries in at a time since they can be easily lost in the melted chocolate... I did about 4 at a time since it was easy to keep track of 4.)


Pick up the blueberry with the fork and tap the fork on the edge of the bowl. The extra chocolate will fall through the tines of the fork. Place the chocolate covered blueberries on a sheet of waxed paper until they have set... (you can refrigerate them to speed up this cooling process)...then serve.

What a wonderful combination... fruit and chocolate.... it almost feels healthy.

2 comments:

Gina said...

But...HOW did you do it? I would just pour all the blueberries in the chocolate and swirl it around and pour it out on the paper. Yours looks much prettier than that method. You, pro, you!

Ben & Rachel said...

mmmmmm! Excuse me, I'm drooling!

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